Mombasa Chicken
- Reviews 2
Ready In: 1 hr 20 mins
Serves: 4-6
Ingredients
- 6 chicken thighs, boneless skinnless
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon cayenne pepper
- 1 teaspoon curry
- 3 tablespoons soy sauce
- 2 tablespoons molasses
- 1 teaspoon crushed red pepper flakes (optional)
Directions
- Preheat oven to 425.
- Place each thigh on a piece of aluminum foil (large enough to fold up & over the chicken so it won't leak).
- Dust each piece with about 1/8 teaspoon of the salt, pepper & garlic powder. Add a pinch of curry & cyan pepper. Top each piece of chicken with 1 teaspoon molases & 1 1/2 teaspoon soy sauce.
- Fold up the aluminum foil & place in a foil lined pan (just in case one leaks).
- Bake for 1 hour.
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