Mom-On-The-Go Fried Chicken
Ready In: 55 mins
Yields: 4 chickens
Ingredients
- 4 whole chickens (cut-up)
- 1⁄2 pint buttermilk
- 4 cups flour
- 4 tablespoons McCormick's Montreal Brand steak seasoning (Spicy)
Directions
- Soak chicken (completely covered) in buttermilk overnight.
- Put a cup of flour in a storage bag and place chicken piece in and shake till covered.
- Fry chicken until completely cooked.
- Put chicken on a pan and put in an oven at 250° for 20 to 25 minutes.
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