Mom Mcgriddle
Ready In: 10 mins
Serves: 8
Ingredients
Directions
- Scramble eggs with milk, sugar, and cinnamon. (add anything else you would normally add to french toast!).
- Cook sausage as directed and keep warm.
- Dip buns in egg mix and cook on hot griddle as you would french toast. Smash down buns a bit with spatula as you are cooking.
- make buns and sausage into sandwiches and serve with syrup to dip.
- (optional) This is a very versatile recipe, you can add fried eggs, cheese, etc to your liking! Have FUN!
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