"mom is Great" Breakfast Cake
Ready In: 45 mins
Serves: 16
Ingredients
- 1 cup butter, melted and cooled
- 3⁄4 cup buttermilk
- 2 cups whole wheat flour
- 2 cups rolled oats
- 3⁄4 cup honey
- 2 eggs
- 1 teaspoon sea salt
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- 1 cup chocolate chips
Directions
- Stir together butter, buttermilk, flour and oats in a glass bowl.
- Cover with a cloth and allow the grains to soak on your counter overnight or for at least 8 hours.
- Stir in honey, eggs, salt, baking soda and vanilla.
- Fold in chocolate chips.
- Pour into a buttered 9×9 inch baking pan.
- Bake at 350 degrees for 30-40 minutes or until toothpick inserted in the middle comes out clean.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off