Mojo Walleye

Walleye is just about the best whitefish I know, and this marinade is fantastic! Allow about 3 hours for marinating, and either grill or broil the walleye, or sometimes I like to coat it in a light mixture of dried unseasoned breadcrumbs with a little cornmeal and pan-fry.

• Ready In: 3 hrs 20 mins
• Serves: 2-3

Ingredients

• 2  large  walleyed pike fillet

• Marinade

• 4  tablespoons lemon juice
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon sugar
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon onion powder
• 1⁄2 tablespoon fresh coarse ground black pepper
• 1  tablespoon fresh thyme
• 1⁄2 tablespoon fresh oregano
• 1⁄2 teaspoon cayenne pepper

Directions

1. In a plastic zipper bag, combine 2 large walleye fillets with the marinade ingredients; marinate for 3 hours.
2. To cook, either grill, broil or pan-fry; total cooking time should be about 15 to 20 minutes.