Moisten & Flavor the Cake With This Simple Syrup
- Reviews 3
Ready In: 8 mins
Serves: 10-12
Ingredients
Directions
- Stir 1/3 cup hot water into 1/4 cup sugar. Heat until dissolved.
- Strain petals.
- Cool quickly with 1/2 cup ice cubes.
- When dissolved sprinkle over each cake layer before spreading on the filling.
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