Mohn Candy (No-bake Sesame Candy)

Posted this on request. Taken from allrecipes.

• Ready In: 35 mins
• Yields: 35 candies

Ingredients

• 1⁄2 cup white sugar
• 2  cups honey
• 1  tablespoon tahini
• 4  cups poppy seeds
• 2  cups  chopped  almonds

Directions

1. In a saucepan, combine the sugar, honey, tahini, and poppy seeds.
2. Cook the mixture over a low heat until thick, about 30 minutes (stir constantly).
3. Add the nuts and stir well.
4. Wet a wooden board and pour the mixture onto it.
5. Pat down the mixture with your hands (CAUTION: Hot!!) or a wet spatula until the candy is about 1/2 inch thick.
6. Let cool.
7. Slice with a wet knife into diamond shape pieces.