Mock Hollandaise Sauce(Low Cholesterol)
- Reviews 2
Ready In: 10 mins
Serves: 16
Yields: 1 cups
Ingredients
- 1 cup Hellmann's mayonnaise
- 2 egg whites
- 2 tablespoons lemon juice
- 1⁄2 teaspoon dry mustard
- 1⁄4 teaspoon salt (optional)
Directions
- In small saucepan with wire whisk beat all ingredients until smooth.
- Stirring constantly , cook over medium-low heat until thick (do not boil).
- Serve over vegetables or fish.
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