Mock Chicken Wings

This a type of mock chicken wings for those of us watching calories but love those wings!

• Ready In: 1 hr 10 mins
• Serves: 4-6

Ingredients

• 1  lb boneless skinless chicken thighs
• 3  tablespoons soya sauce
• 6  tablespoons hoisin sauce
• 3  tablespoons lemon juice
• 1  teaspoon  sesame oil
• 1  tablespoon garlic
• 2  teaspoons gingerroot
• 1⁄2 teaspoon curry
• 12  teaspoons ground coriander
• 1⁄8 teaspoon cayenne pepper

Directions

1. Cut the chicken thighs in half.
2. Mix the rest of the ingredients together for the marinate / sauce.
3. Marinate the chicken pieces in half of the marinate / sauce for 2 hours or overnight.
4. Roll the chicken into rounds (to resemble a wing) and place on a cookie sheet tightly together to hold shape.
5. Bake at 350 F for 40 minutes.
6. Then place on a pre heated barbeque grill brushing them with the remaining sauce and grill up to10 minutes to add the "wings flavor" turning them so they don't burn.