Mochi Cake

Hawaiian Electric Co.

• Ready In: 1 hr 10 mins
• Serves: 24

Ingredients

• 1  lb  mochiko sweet rice flour
• 2 1⁄2 cups sugar
• 2  teaspoons baking powder
• 1⁄2 cup butter or 1⁄2 cup margarine, melted
• 3  cups milk
• 5  eggs, beaten
• 2  teaspoons  lemon extract
• 1  teaspoon vanilla
• 1  cup flaked coconut

Directions

1. Preheat electric oven to 350°F
2. Grease a 13 x 9 x 2-inch pan.
3. In a large bowl, combine mochiko, sugar, and baking powder.
4. Add remaining ingredients; mix well.
5. Pour into prepared pan.
6. Bake for 1 hour; cool.