Mocha Cupcakes

From Bakespace

• Ready In: 35 mins
• Serves: 18
• Yields: 18 muffins

Ingredients

• 1 1⁄3 cups all-purpose flour
• 1⁄3 cup  unsweetened cocoa powder
• 1  teaspoon baking powder
• 1⁄2 teaspoon baking soda
• 1⁄4 teaspoon salt
• 1⁄2 cup  whole milk
• 1⁄2 cup  strong coffee
• 1⁄2 cup butter
• 1⁄2 cup granulated sugar
• 1⁄2 cup  packed light brown sugar
• 1  large egg
• 1  teaspoon  coffee flavoring

Directions

1. Cream butter and sugars, beat til light and fluffy 2-3 minutes.
2. Add Egg.
3. Combine milk and coffee.
4. Alternate adding dry ingredients with wet.
5. Fill cupcake liners 1/2 - 3/4 full.
6. Bake 16-20 minutes at 350 degrees.
7. Tip add strong coffee in place of liquid in your favorite icing recipe.