Mocha Chip Cookies

A delicious change from the traditional chocolate chip cookies. Recipe source: Bon Appetit November, 1986

• Ready In: 25 mins
• Yields: 18-24 cookies

Ingredients

• 1 (12 ounce) package  semi-sweet chocolate chips
• 1 1⁄4 cups flour
• 1⁄2 cup butter or 1⁄2 cup margarine, cut into 8 pieces, room temperature
• 1⁄2 cup sugar
• 1⁄2 cup  firmly packed brown sugar
• 1  large egg, beaten
• 2  teaspoons instant coffee

Directions

1. Preheat oven to 350°F.
2. Melt 1/2 cup chocolate chips in top of double boiler over simmering water or in microwave.
3. Transfer melted chocolate to food processor.
4. Add next 6 ingredients (all except for unmelted chocolate chips) and blend well (20 seconds).
5. Stir in remaining chocolate chips.
6. Drop by tablespoonsful onto ungreased baking sheets.
7. Bake 15 minutes or until done.