Mixed Pickling Spices
- Reviews 1
Ready In: 5 mins
Yields: 4 cups
Ingredients
- 1 cup mustard seeds
- 1⁄2 cup black peppercorns
- 1⁄2 cup dill seed
- 12 bay leaves, crushed
- 3⁄4 cup ground coriander
- 1⁄2 cup cinnamon stick, crushed
- 1⁄2 cup dried ginger, chopped
- 6 red peppers, crushed
- 1⁄2 cup allspice berry
- 1⁄2 cup whole cloves
- 1⁄4 cup cardamom seed
- 1 tablespoon nutmeg
Directions
- Mix all spices in a dark glass jar.
- Seal tightly and store in a cool, dark place.
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