Mixed Greens With Pecans, Goat Cheese, and Dried Cranberries

Self explanatory and tasty!

• Ready In: 10 mins
• Serves: 10

Ingredients

• 1⁄4 cup red wine vinegar
• 1  tablespoon Dijon mustard
• 1  tablespoon  chopped fresh thyme
• 3⁄4 cup olive oil
• 2 (5 ounce) bags  mixed baby greens
• 1 1⁄2 cups dried cranberries (about 7 ounces)
• 1  small red onion, very thinly sliced
• 1 1⁄2 cups  glazed pecans (about 8 ounces) or 1 1⁄2 cups walnuts (about 8 ounces)
• 5 1⁄2 ounces  log  soft fresh goat cheese, crumbled (about 1 1/4 cups)

Directions

1. Whisk vinegar, mustard, and thyme in small bowl. Gradually whisk in oil. Season dressing with salt and pepper.
2. Mix greens, cranberries, and onion in large bowl. Mix in enough dressing to coat. Sprinkle with nuts and cheese.