Mississippi Mud Pie With Ice Cream

Great Dessert

• Ready In: 3 hrs 15 mins
• Serves: 8

Ingredients

• 1  chocolate cookie pie crust
• 1⁄4 cup  light cream
• 1⁄4 cup water (Plus 2 Tbsp.)
• 1 (6 ounce) package  semi-sweet chocolate chips
•  chocolate ice cream or  coffee ice cream, Softened
•  Cool Whip
•  pecans

Directions

1. Combine cream and water and bring to boil.
2. Put chocolate chips in blender and add cream mixture; blend about 1 minute until thick and creamy.
3. Put half of mixture over the pie crust. Top with ice cream.
4. Top with remaining fudge sauce. Top sauce with Cool Whip and pecans.
5. Place in freezer until ready to use.