Miso, Carrot, and Sesame Dressing - Japanese

I love Japanese salad dressing. This is a pretty good one from Bon Appetit AND it is easy to make.

• Ready In: 5 mins
• Yields: 1 1/2 Cups

Ingredients

• 1⁄2 cup white miso
• 6  tablespoons  vegetable oil
• 1⁄4 cup  packed finely grated peeled carrot
• 2  tablespoons  finely grated peeled ginger
• 2  tablespoons  unseasoned rice vinegar
• 4  teaspoons toasted sesame seeds
• 2  teaspoons  toasted sesame oil
• 2  teaspoons honey

Directions

1. Place all ingredients plus 1/4 cup water in a resealable container.
2. Cover and shake vigorously until well combined.
3. Due to the fresh ingredients, it has a short life in the refrigerator.