Minute Steak Gyros
- Reviews 4
Ready In: 15 mins
Serves: 2
Ingredients
- 1 clove garlic, crushed
- 3⁄4 teaspoon leaf oregano, crumbled
- 1⁄2 teaspoon ground coriander
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon ground allspice
- 2 (10 ounce) minute steaks, cut crosswise into 2 x 1/4 inch strips
- 2 teaspoons oil
- 2 large pita breads, cut in half
Directions
- Combine garlic, oregano, coriander, salt and allspice in small bowl.
- Pat minute steaks dry on paper towel.
- Add steaks to spice mixture.
- Cook steaks in oil skillet over medium heat until desired doneness; 2 to 3 minutes for rare.
- Spoon into pita.
- Garnish with onion& chopped tomato.
- Serve with Yogurt Sauce of 1/2 c.
- low fat plain yogurt, 1/4 c.
- chopped cucumber, 1 tbsp.
- chopped onion, and 1/4 tsp.
- salt.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off