Mint Swirl Fudge

Beautiful and delicious!

• Ready In: 20 mins
• Serves: 36

Ingredients

• 1 (12 ounce) package  white vanilla chips
• 1 (16 ounce) can  vanilla frosting
• 1⁄2 teaspoon  peppermint extract
• 4  drops  red food coloring
• 2  teaspoons  crushed  peppermint candies

Directions

1. Line 8in square pan with foil, extending over edges.
2. Butter the foil lightly.
3. In lg saucepan, melt chips, stirring until smooth.
4. Remove from heat.
5. Stir in frosting and extract.
6. Spread in pan.
7. Drop coloring over fudge and swirl in with knife.
8. Sprinkle with crushed candies.
9. Chill.