Mint Chocolate Chip Ice Cream Pie
- Reviews 5
Ready In: 15 mins
Serves: 6-8
Ingredients
- 6 cups mint chocolate chip ice cream or 6 cups mint chocolate chip frozen yogurt, softened
- 1 (9 inch) chocolate graham wafer pie crust or 1 (9 inch) chocolate crumb crusts
- 1⁄2 cup semi-sweet chocolate chips
Directions
- Spoon ice cream into crust, mounding it higher in the center.
- Melt chocolate chips and stir until smooth.
- Drizzle over the ice cream.
- Freeze for at least 6 hours or up to 2 months.
- Remove from freezer 15 minutes before serving.
- Slice and enjoy!
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