Mini Pizzas

Oh so easy. Kids of all ages will grab these up.

• Ready In: 22 mins
• Serves: 10

Ingredients

• 1 (10 count) package  refrigerated buttermilk biscuits
• 1⁄4 cup  pizza sauce
• 10  slices  pepperoni
• 3⁄4 cup  shredded mozzarella cheese

Directions

1. Flatten each biscuit into a 3 inch circle and press into a greased muffin cup.
2. Spoon 1 teaspoonful of the pizza sauce into each cup.
3. Top each with a slice of pepperoni and a spoonful of cheese.
4. Bake at 425F for 10-15 minutes or until golden brown. Serve warm or chilled.