Mini Oreo Cheesecake
Ready In: 3 hrs
Serves: 12
Yields: 12 12 people
Ingredients
- 16 ounces cream cheese
- 1⁄2 sour cream
- 1⁄2 sugar
- 1 tablespoon vanilla extract
- 2 eggs
- 12 mini Oreo cookies
Directions
- Mix the cream cheese, sour cream, sugar, vanilla, and eggs until well combined.
- use the muffin liners and put the mixtures in.
- bake at 275ºf or 135ºc for 22 mins.
- put the mini oreo on top of the cheesecake.
- fridge it for 2 hours.
- done.
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