Mini Hot Dogs 'n' Meatballs

I made these New Years Eve and they were gone before the New Year :) Adapted from Quick Cooking.

• Ready In: 3 hrs 5 mins
• Yields: 8 cups

Ingredients

• 36 (1/2ounce)  frozen cooked italian  meatballs
• 1 (16 ounce) package  miniature hot dogs or 1 (16 ounce) package smoked sausage
• 1 (3 1/2ounce) package  sliced  pepperoni
• 1 (26 ounce) jar  meatless spaghetti sauce
• 1 (18 ounce) bottle barbecue sauce
• 1 (12 ounce) bottle chili sauce

Directions

1. Combine all ingredients in crock pot.
2. Cover and cook on low for 3 hours or until heated through.