Mini Florentine Cups
- Reviews 1
Ready In: 30 mins
Serves: 6-8
Yields: 24 appies
Ingredients
- 1 (300 g) package frozen chopped spinach, well drained
- 1⁄2 cup shredded mozzarella cheese
- 1⁄3 cup cream cheese, softened
- 2 tablespoons grated parmesan cheese
- 2 tablespoons finely chopped onions
- 1⁄2 teaspoon garlic powder
- 24 slices deli turkey (thin slices)
Directions
- Preheat oven to 350.
- Mix all ingredients except turkey until well blended.
- Fit turkey slices one slice at a time into 24 miniature muffin pan cups.
- Fill each with the spinach mixture, about 3/4 full.
- Bake 15 minute or until heated through.
- Serve warm.
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