Mincemeat Cookies
- Reviews 2
Ready In: 25 mins
Yields: 2 dozen
Ingredients
- 1 cup shortening
- 1 1⁄2 cups sugar
- 3 eggs
- 3 cups flour
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 1⁄3 cups mincemeat (the one in a jar)
Directions
- Preheat oven to 375*.
- In lg. bowl,beat shorting and sugar until fluffy.
- Add eggs, beat well.
- Stir together dry ingredients, gradually add to shortning misture.
- Mix well.
- Stir in mincemeat.
- Drop by rounded tableshoons, 2 inches apart onto lightly greased sheet.
- Bake 8 Minutes or until lightly browned.
- Cool.
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