Mincemeat Bread

Like the smell of freshly baked bread? How about freshly baked bread with a taste of mincemeat!

• Ready In: 1 hr 5 mins
• Serves: 12

Ingredients

• 2  cups all-purpose flour
• 4  teaspoons baking powder
• 1  teaspoon salt
• 1⁄2 cup brown sugar, packed
• 3  tablespoons shortening, melted
• 1  cup  mincemeat
• 1  egg, beaten
• 1⁄2 cup milk

Directions

1. Preheat oven to 350 degrees F, & grease a 9 1/2" loaf pan.
2. Whisk together flour, baking powder & salt.
3. In another bowl, mix together sugar, melted shortening, mincemeat, egg & milk.
4. Add to flour mixture, stirring only until dry ingredients are moistened.
5. Bake 1 hour.
6. Let stand for 24 hours before cutting!