Milo Choc Chip Cookies

This is my adaptation of a recipe found in a recent Nestle pamphlet.

• Ready In: 30 mins
• Yields: 12-16 cookies

Ingredients

• 200  g  soft butter or 200  g margarine
• 1  cup brown sugar
• 2  eggs
• 2  teaspoons vanilla essence
• 2 1⁄2 cups self-raising flour
• 3⁄4 cup chocolate chips
• 1  cup  milo

Directions

1. Preheat oven 170 degrees.
2. Cream butter and sugar
3. Beat in eggs and vanilla and milo.
4. Fold in flour and choc chips.
5. Drop tablespoons of mixture on greased baking tray - allow for spreading.
6. Bake for 18 - 20 minutes.