Millionaire Fudge

I love this fudge at Christmas and so does the rest of the family. It's just not Christmas without this candy.

• Ready In: 30 mins
• Yields: 3 lb

Ingredients

• 4  cups sugar
• 1 (12 ounce) can evaporated milk
• 1⁄2 cup margarine
• 8  ounces  Hershey chocolate candy bars
• 2 (6 ounce) packages  semisweet chocolate pieces
• 1  pint marshmallow cream
• 2  cups  nuts, chopped
• 1  teaspoon vanilla

Directions

1. Mix together sugar, milk and margarine.
2. Boil 10 minutes, stirring constantly.
3. Remove from heat, add Hersey bars, chocolate chips, marshmallow cream, and vanilla.
4. Pour into a buttered pan and let stand 12 hours.