Millet Pancakes/Waffles

These are wonderful.

• Ready In: 10 mins
• Serves: 10

Ingredients

• 1  cup  millet flour
• 1⁄2 cup barley or 1⁄2 cup  oat flour
• 1  teaspoon baking powder
• 2  tablespoons cornstarch or 2  tablespoons arrowroot
• 1⁄2 teaspoon salt
• 2  teaspoons sugar
• 2  eggs
• 1 1⁄3 cups milk
• 3  tablespoons canola oil
• 1⁄2 cup  dried fruit

Directions

1. Mix together the dry ingredients, mix in the wet ones until just mixed. Cook on a hot waffle iron, or frying pan until golden brown.