Milky Way Caramel Crispy Bars
- Reviews 9
Ready In: 1 hr 10 mins
Yields: 1 7x11 pan
Ingredients
- 4 (2 1/16ounce) each Milky Way bars
- 3⁄4 cup butter, divided
- 3 cups crispy rice cereal
- 1 cup milk chocolate chips or 1 cup semi-sweet chocolate chips
Directions
- In a large microwave bowl, melt candy bars and 1/2 cup butter, stirring occasionally, until smooth.
- Remove from microwave and stir in cereal until well blended.
- Press mixture into a buttered or sprayed 7x11 inch pan.
- In a small saucepan melt chocolate chips and remaining 1/4 cup butter, stirring until smooth.
- Remove from heat and spread over the top of the bars.
- Refrigerate for 1 hour or until firm.
- Cut in squares to serve.
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