milk toast

my great- grandmother used to make this for me and all of my aunts and cousins too. no-one i have ever talked to has heard of it, but it is one of my favorite all-time breakfast foods, sometimes dessert too.

• Ready In: 15 mins
• Serves: 1

Ingredients

• 2  tablespoons butter or 2  tablespoons  butter substitute
• 1  tablespoon flour
• 1  cup milk or 1  cup soymilk, vanilla is good
• 2  pieces  toast
•  your favorite  jam

Directions

1. heat butter in saucepan until melted
2. add flour and stir constantly for about a minute
3. add milk and stir constantly until mixtrue thickens quite a bit, meanwhile make your toast and jam it
4. when sauce is done, pour it over toast or have a bowl for dipping
5. enjoy.