Milk Pastry
Ready In: 50 mins
Serves: 39
Ingredients
Directions
- Mix together dry ingredients.
- Slowly blend in wet ingredients.
- Knead for 2 min and let sit for 30 minute Roll out and cut into squares.
- Place on baking sheet.
- Bake at 350 for 20 min until golden and crisp.
- Let cool.
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