Milk Chocolate Rolled Crescents
- Reviews 10
Ready In: 17 mins
Serves: 8
Yields: 8 crescents
Ingredients
- 1 (8 ounce) can refrigerated crescent dinner rolls
- 1 cup milk chocolate, chopped into small pieces
- powdered sugar
Directions
- Unroll dough, and separate triangles on a clean surface.
- Sprinkle chopped milk chocolate onto each triangle and lightly press the chocolate into the dough.
- Roll crescent into traditional crescent roll.
- Transfer crescents onto an ungreased cookie sheet.
- Bake according to crescent package instructions.
- Dust with powdered sugar and enjoy!
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