Milk Chocolate -Malted Whoppers Brownies

Rich and almost like candy:) But that still doesn't mean not to opt for a scoop of vanilla ice cream on top!

• Ready In: 45 mins
• Serves: 18

Ingredients

• 2  cups  milk chocolate chips
• 1⁄2 cup butter
• 3⁄4 cup sugar
• 1  teaspoon vanilla extract
• 3  eggs
• 1 3⁄4 cups flour
• 1⁄2 cup  instant malted milk powder (Ovaltine)
• 1⁄2 teaspoon baking powder
• 1⁄4 teaspoon salt
• 1  cup  malted milk balls, coarsely chopped (Whoppers)

Directions

1. Preheat oven to 350*F.
2. Grease a 13x9" baking pan.
3. Heat the chocolate chips and butter together in a 3-quart saucepan over low heat, stirring frequently, until melted.
4. Remove pan from heat; cool slightly.
5. Beat in the sugar, vanilla, and eggs.
6. Stir in the flour, malted milk powder, baking powder, and salt just until combined; do not overmix.
7. Spread the batter evenly in the prepared pan; sprinkle with the chopped candy.
8. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
9. Cool in pan on a wire rack before cutting.
10. Serve warm or completely cooled.