Mignon's Microwave Chorizo Cheese Dip

The name says it all - this is a great, tasty, spicy dip. The recipe is as good as your chorizo is.

• Ready In: 21 mins
• Yields: 3 cups

Ingredients

• 1  lb chorizo sausage, minced
• 1  lb monterey jack cheese, shredded
• 4  ounces  chopped green chilies, drained

Directions

1. Spread chorizo on paper towel on microwave plate. Microwave on high until brown and crisp - about 3 minute.
2. Combine chorizo, green chilies and cheese in a mixing bowl - Cover with plastic wrap and vent one corner. Microwave on medium until the cheese is melted about 6-8 minutes. Stir quickly and transfer to a 3 cups shallow baking dish. Serve with chips or stiff bread.