Mightyro's Gumbo
Ready In: 1 hr 50 mins
Serves: 8
Ingredients
- 1⁄2 cup flour
- 1⁄2 cup oil
- 1 lb smoked sausage, sliced diagonally
- 1 lb medium shrimp, peeled and deveined
- 1 lb sea scallops, cut in half
- 1 lb chicken tenders, cut in chunks
- 1 green bell pepper, chopped
- 1 onion, chopped
- 1 tablespoon creole seasoning (to taste)
- 1 teaspoon cayenne pepper, to taste
- 1⁄2 teaspoon black pepper (to taste)
- 1 (28 ounce) can diced tomatoes
- 1 (4 ounce) can green chilies
- 1 (14 ounce) can okra
Directions
- Heat oil and flour in a Dutch oven on medium heat. Cook and stir to keep from burning until it becomes a medium brown. This takes about 30 minutes.
- Add vegetables, cook and stir about 5 minutes. Pour in tomatoes, chiles, and seasonings. Simmer for 30 minutes, add sausage and continue to simmer for 15 minutes.
- Add chicken, simmer for 10 minutes, add shrimp and scallops. Cook until shrimp is pink and scallops are opaque. Stir in okra. Serve with rice.
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