Middle Eastern Carrot Salad
- Reviews 3
Ready In: 10 mins
Serves: 6-8
Ingredients
- 4 cups grated carrots
- 3 tablespoons lemon juice
- 2 tablespoons olive oil
- 3⁄4 teaspoon ground coriander
- 1 pinch salt
- 2 -3 tablespoons chopped of fresh mint
- 2 -3 tablespoons chopped fresh coriander
- 1 teaspoon maple syrup
Directions
- Mix all ingredients together and chill for at least 1 hour.
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