Microwave Zucchini Parmesan

Here is a quick, easy and tasty zucchine recipe. With both parmesan and mozzarelle cheese it is very tasty. Cheddar cheese can be used also.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 4  medium zucchini, sliced into 1/2 inch pieces
• 1⁄4 cup  grated parmesan cheese
• 1 (8 ounce) can tomato sauce
• 1⁄2 cup  shredded mozzarella cheese

Directions

1. Combine zucchine, parmesan and tomato sauce in a 2 quart casserole.
2. Cover with plastic and cook on high 10 to 15 minutes or until zucchini is tender.
3. Stir once or twice.
4. Sprinkle with cheese, cover and let stand 5 minutes before serving.
5. (I made this ahead and kept warm in a 200 degree oven then added the cheese before serving).