microwave polenta

from "microwave gourmet" another fast easy side dish. ultimate comfort food. great with wild mushroom ragout

• Ready In: 17 mins
• Serves: 8

Ingredients

• 4  cups water
• 3⁄4 cup cornmeal
• 2  teaspoons kosher salt
• 3  tablespoons butter
•  pepper
• 1⁄4 cup gorgonzola

Directions

1. in 2 quart souffle dish combine water, salt,and cornmeal, cook on hi for 6 minutes stir, cover with paper towel and cook on hi for 6 minutes.
2. stir in butter, pepper, cheese.