Simple Microwave Poached Eggs
Ready In: 4 mins
Serves: 1
Ingredients
- 1 tablespoon water or 1 teaspoon butter
- 1 egg
- salt
- white pepper
- grated parmesan cheese (optional)
Directions
- Heat the water or butter in a custard cup.
- Add the egg, poke it to prevent it from exploding, and sprinkle with salt, pepper and optional Parmesan.
- Cover and microwave on medium for 45 to 75 seconds.
- Let stand, with cover on, for 1 minute.
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