Meyer Lemonade

I had some leftover juice and I put this together from a few different lemonade recipes. I was in a hurry and didn't let the simple syrup cool completely before adding the juice and room temerature water. This was really good warm. Preperation includes cooling time.

• Ready In: 1 hr 10 mins
• Yields: 4 cups

Ingredients

• 1⁄2 cup  meyer lemon juice (about 4 lemons)
• 3  cups water
• 3⁄4 cup sugar

Directions

1. Heat one cup of water with sugar and heat until sugar is disolved. Put aside to cool. Then add juice and two cups of cold water. Refrigerate.