Mexican-Style Beer Marinade

A recipe from Ricardo. This is a marinade for chicken. But maybe it would be good with a steak.

• Ready In: 5 mins
• Yields: 1 1/2 cup

Ingredients

• 1 (330 ml) bottle  mexican lager beer
• 2  tablespoons lime juice
• 3  tablespoons soy sauce
• 1  garlic clove, finely chopped
• 1  teaspoon  crushed  hot pepper flakes

Directions

1. In a glass dish or large sealable plastic bag, combine all the ingredients. Add chicken drumsticks and coat thoroughly with the marinade. Cover the dish or seal the bag. Refrigerate for at least 6 hours or overnight.