Mexican Snack

A great after school snack.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 2  slices cooked ham
• 1  flour tortilla
• 1  tablespoon butter
• 1  egg, beaten
• 2  tablespoons  shredded cheddar cheese
• 1  tablespoon  chopped onion
•  chili powder, to taste

Directions

1. Overlap ham on tortilla. Melt butter in a small skillet. Place tortilla with meat in skillet; top with egg, cheese, and onion. Cover skillet with lid and cook over medium low heat 5 minutes or until egg is set. Sprinkle with chili powder and fold in half to eat.