Mexican Plateau

To serve this, I suggest you sit around the table with plenty of serviettes. Fun to eat but kind of messy; a family favourite.

• Ready In: 30 mins
• Serves: 8

Ingredients

• 8  ounces cream cheese
• 3  tablespoons sour cream
• 1 1⁄2 cups salsa
• 1  tomatoes, coarsely chopped
• 1  green pepper, chopped
• 2  green onions, chopped
• 1  cup cheddar cheese, shredded
• 1  cup mozzarella cheese, shredded
•  tortilla chips

Directions

1. In medium size bowl, blend cream cheese and sour cream. Spread on large serving plate. Pour salsa over creamy mixture.
2. Sprinkle chopped vegetables and shredded cheese over top.
3. Serve with tortilla chips.