Mexican Meatloaf

From 365 Easy Mexican Recipes

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 1 1⁄2 lbs ground beef
• 1⁄2 cup  breadcrumbs
• 1  egg, beaten
• 2  shallots, minced
• 1⁄2 teaspoon dried oregano
• 1⁄2 teaspoon ground cumin
• 1⁄4 teaspoon dried thyme
• 1⁄3 cup salsa
• 2  teaspoons rice vinegar
• 1⁄2 teaspoon salt
• 1⁄8 teaspoon pepper

Directions

1. Preheat oven to 350.
2. In a large bowl, combine all ingredients. Mix thoroughly.
3. On a baking sheet form meat mixture into a loaf about 9x5 inches (I would use a bread pan).
4. Bake 1 hour or until nicely browned and cooked in the center and juices run clear.
5. Remove from oven; drain of excess grease. Slice and serve.