Mexican Jicama Slaw

Raw Quick & Delicious – 5 ingredient recipes in just 15 minutes Serves 1-2

• Ready In: 10 mins
• Serves: 1-2

Ingredients

• 1⁄4 cup olive oil
• 3  tablespoons lime juice
• 1  teaspoon chili powder
• 1⁄2 teaspoon ground cumin
• 1⁄4 teaspoon sea salt
• 2  cups  finely sliced jicama

Directions

1. In food processor, process olive oil, lime juice, chili powder, cumin and salt. Transfer to bowl.
2. Add jicama to dressing and toss until well coated. Cover and set aside for 10 minutes until softened.