Mexican Hot Dish
- Reviews 1
Ready In: 45 mins
Serves: 8-10
Ingredients
- 2 lbs hamburger
- 1 medium onion
- 2 (1 1/4ounce) packages taco seasoning mix
- 2 cups water
- 1 (6 ounce) can tomato paste
- 12 -16 ounces shredded cheddar cheese
- 1 (8 ounce) bag taco chips (crushed)
Directions
- Brown hamburger with onion; drain.
- Add seasonings, water and paste; simmer uncovered 10 minutes.
- Place meat mixture in a 9x13-inch pan.
- Cover with cheese and top with crushed taco chips.
- Bake at 350° for 25-30 minutes.
- We garnish with tomatoes, lettuce, taco sauce sour cream, etc. (but is also very good without).
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