Mexican Cornbread Patty (Low Fat)

Worth a try!

• Ready In: 10 mins
• Serves: 1-2
• Yields: 1 serving

Ingredients

• 1  egg
• 1  tablespoon skim milk
• 1  tablespoon onion, chopped
• 1  dash salt
• 3⁄4 ounce cornmeal
• 1  ounce  grated cheese
•  jalapeno peppers, minced or   picante sauce

Directions

1. Mix in order given. Spray skillet with non stick cooking spray.
2. Cook patty in skillet until set, turn over and brown other side.
3. Makes 1 serving or 2 as a side dish.