Mexican Confetti Chicken Stew

Found this online -- simple to put together.

• Ready In: 35 mins
• Serves: 4-6

Ingredients

• 2  tablespoons  vegetable oil
• 1  cup onion, chopped
• 1  garlic clove, crushed
• 2  cups  cooked chicken breasts, cubed
• 1 (15 ounce) can dark red kidney beans, rinsed and drained
• 1 (14 ounce) can Mexican-style tomatoes
• 1 (10 ounce) package frozen corn
• 1 (4 ounce) can diced green chilies
• 1⁄2 teaspoon chili powder
• 1  teaspoon cumin

Directions

1. Sauté onion and garlic in oil.
2. Add chicken pieces.
3. Stir in remaining ingredients.
4. Simmer about 25 minutes.