Mexican Coffee
- Reviews 6
Ready In: 15 mins
Serves: 6
Ingredients
- 3⁄4 cup coffee beans, ground
- 2 teaspoons ground cinnamon
- 6 cups water
- 1 cup milk
- 1⁄3 cup chocolate syrup
- 2 tablespoons light brown sugar
- 1 teaspoon vanilla extract
Directions
- Place coffee and cinnamon in the filter basket of coffee maker.
- Add water to coffee maker and brew as directed.
- In a saucepan, blend milk, chocolate syrup and sugar.
- Stir over low heat until sugar dissolves.
- Combine milk mixture and brewed coffee.
- Stir in vanilla.
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