Mexican Casserole - Weight Watchers
Ready In: 30 mins
Serves: 4-6
Ingredients
- 1 lb extra lean ground beef
- 1 cup onion, chopped
- 1 (14 ounce) can diced tomatoes, drained
- 1 1⁄2 cups frozen corn
- 1 (540 ml) can black beans, drained and rinsed
- 1 teaspoon crushed chile
- 1 cup fat free sour cream
- 1⁄2 cup low-fat cheddar cheese, shredded
Directions
- Brown hamburger and onions in large skillet, until thoroughly cooked.
- Add tomatoes, corn, back beans and crushed chilies, mix well.
- Simmer for 10 minutes, stirring occasionally.
- Mix in sour cream, simmer another 10 minutes.
- Top with cheese when serving.
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